*6%sales tax and
18% gratuity is added to all meals.
DINNER ENTREES
Slow Roasted Beef
Swiss Steak
Traditional
Pot Roast
Homemade Meatloaf
Beef Stroganoff
Swedish Meatballs
Chicken Breast with Champagne Cream Sauce
Our Famous Fried Chicken
Bone in Herb Baked Chicken
Chicken Cordon Bleu
Chicken Wellington
Chicken
Oscar
Smoked Ham
Stuffed Pork Loin
BBQ Pork Ribs
Stuffed Pork Chops
Beer Boiled Kielbasa
Oven
Roasted Turkey
Pasta Primavera
Hand Layered Lasagna
Pecan Crusted Walleye
Baked Salmon Fillet
Fillet
of Rainbow Trout
VEGETABLE CHOICES
California Medley
Broccoli Florets
Buttered Corn
Honey Glazed Carrots
Green Beans Amandine
Green Bean Casserole
Maple Glazed Spaghetti Squash
Sauteed
Zucchini and Yellow Squash
Chef's Blend Vegetable
STARCH CHOICES
Garlic Mashed Potatoes
Redskin Mashed Potatoes
Wild Rice
Rice Pilaf
Au Gratin Potatoes
Roasted Redskin Potatoes
Twice
Baked Potatoes
Cheesy Potatoes
Baked Potatoes
Fettuccine Alfredo
SALAD CHOICES
Fresh
Garden Salad
Classic Ceasar
Italian Style Salad
Riviera Salad
Fresh Fruit Salad
PLATED
DINNERS
Plated dinners include one starch, one vegetable, salad and rolls. Ultimate service is included.
One Entree........$21.95
Two Entrees.......$23.95
Three Entrees.......$25.95
EXTRA
ITEMS
Entrees.........$2.50 per person
Side...............$1.50 per person
Entree
Upgrades
Prime Rib..........$2.00
NY Strip............$2.00
Fillet Mignon....$4.00
Upgrade
prices are per person and available for plated and buffet service.
**OTHER
SERVICES**
LINEN SERVICE
Linen service is included with the Ultimate Service package.
Table Linens............$ 6.00 each
Linen Napkins...........$ .50 each
Table Skirting..........$20.00
each
CAKE CUTTING
Cake cutting is included at no additional charge if the client provides disposable
plates and forks.
Cake Cutting with Disposable Service.....$ .35 per person
Glass plate and stainless
fork
$ .75 per person
Wedding cake service to guest tables
$ .50 per person
MISCELLANEOUS
Water Service
$1.00 per person
Coffee Service to guest tables
$1.00 per person
Champagne
Toast
$2.50 per person
(Champagne and glasses provided by Chef Brech)
RENTALS
Salad Plate............................$ .50 each
China Dinner Plate................$ .65 each
Bread and
Butter Plate..........$ .50 each
White China Coffee Mugs.....$ .50 each
Glass Water Goblets.............$
.75 each
Glass Wine Glasses...............$ .75 each
Glass Champagne Flutes.......$ .75 each
*Chef
Brech can not be held responsible for food quality if the meal is served more than one hour past scheduled time.