Chef Brech Catering

 

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Excellence in Catering for All Occasions

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SHEET CAKES

1/4 foil - $13.00 (15 servings) no filling
1/2 foil - $20.00 (30 servings) no filling
Full foil - $36.00 (60 servings) no filling
(2" x 2" Cut)

9 x 13 - $19.00 (24 servings) - filling $3.00
11 x 15 - $24.00 (35 servings) - filling $4.00
12 x 18 - $34.00 (54 servings) - filling $6.00
22 x 15 - $45.00 (70 servings) - filling $8.00
24 x 18 - $63.00 (109 servings) - filling $12.00
(2" x 2" Cut)



LAYER CAKES
(Double Layered)

6" - $13.00 (8 Servings) - Filling $2.25
8" - $18.00 (15 Servings)- Filling $2.75
10"- $23.00 (24 Servings)- Filling $3.25
12"- $29.00 (34 Servings)- Filling $3.75
14"- $36.00 (46 Servings)- Filling $5.00
16"- $39.00 (59 Servings)- Filling $5.75

(Single Layer Cakes - 3/4 the price of regular cake)
(Double Charge for Cream Cheese Filling)


WEDDING CAKES
$2.00 Per Slice ( 2" x 2")


FONDANT CAKES
$2.50 Per Slice (2" x 2")


CAKE FLAVORS:
White, Yellow, Chocolate and Marble


FILLINGS:
Lemon, Bavarian Cream, Cherry, Strawberry, Raspberry, Chocolate Bavarian, Cream Cheese and Buttercream.


FROSTINGS:
Buttercream, Chocolate and Cream Cheese.

Note: If you have a special flavor please let us know and we will try to accommodate you.